St.Martin at Parnas Restaurant

  Goose rillettes with mustard mayonnaise and sour cucumber 295 Kč
  Goose caldoun with dumplings, vegetable julienne and meat 185 Kč
 
Confined leg of young goose with red cabbage and traditional potato pancake
485 Kč
  Chocolate-pear cut, marinated pear in red wine, peanut powder,
coffee flavored sour cream and sea buckthorn compote
165 Kč

From 11.11. at 11am ST. MARTIN’S WINE 2018 Habánské sklepy 0,15l ….129 Kč

The chef and pastry chef Dušan Svoboda and Václav Krejčík with collective wish you good appetite.